International Microbiology
ISSN: 1139-6709 (printed version)
ISSN: 1618-1905 (electronic version)
Table of Contents Volume 6 Number 3 September 2003
Special Issue on Herman Phaff: Learning from Yeasts
Herrero E, Demain AL, Villa TG (eds.)
Editorial
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Tomás G. Villa, Enrique Herrero, Arnold L. Demain
In memory of Herman J. Phaff (1913–2001)
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| Int
Microbiol
(2003) 6: 155-156, DOI: 10.1007/s10123-003-0127-y |
| Full Text in PDF (112 KB)
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Review Articles
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Arnold L. Demain
Herman Jan Phaff: professor, mentor, friend and colleague
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| Int
Microbiol
(2003) 6: 157-161, DOI: 10.1007/s10123-003-0128-x |
| Full Text in PDF (171 KB)
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Marc-André Lachance
The Phaff school of yeast ecology |
| Int Microbiol (2003) 6: 163-167, DOI: 10.1007/s10123-003-0129-9 |
Full Text in PDF (269 KB)
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Eric A. Johnson
Phaffia rhodozyma: colorful odyssey |
| Int Microbiol (2003) 6: 169-174, DOI: 10.1007/s10123-003-0130-3 |
Full Text in PDF (222 KB)
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Ann Vaughan-Martini
Reflections on the classification of yeasts for different endusers in biotechnology, ecology, and medicine |
| Int Microbiol (2003) 6: 175-182, DOI: 10.1007/s10123-003-0131-2 |
Full Text in PDF (190 KB)
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Enrique Herrero, María Angeles de la Torre, Eulogio Valentín
Comparative genomics of yeast species: new insights into their biology
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| Int
Microbiol
(2003) 6: 183-190, DOI: 10.1007/s10123-003-0132-1 |
| Full Text in PDF (253 KB)
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Jose L. Adrio, Arnold L. Demain
Fungal biotechnology
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| Int
Microbiol
(2003) 6: 191-199, DOI: 10.1007/s10123-003-0133-0 |
| Full Text in PDF (231 KB) |
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Amparo Querol, Carmela Belloch, María Teresa Fernández-Espinar, et al.
Molecular evolution in yeast of biotechnological interest
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| Int
Microbiol
(2003) 6: 201-205, DOI: 10.1007/s10123-003-0134-z |
| Full Text in PDF (256 KB) |
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Alessandro Martini
Biotechnology of natural and winery-associated strains of Saccharomyces cerevisiae
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| Int
Microbiol
(2003) 6: 207-209, DOI: 10.1007/s10123-003-0135-y |
| Full Text in PDF (264 KB) |
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Mariano Gacto, Teresa Soto, Jero Vicente-Soler, et al.
Learning from yeasts: intracellular sensing of stress conditions
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| Int
Microbiol
(2003) 6: 211-219, DOI: 10.1007/s10123-003-0136-x |
| Full Text in PDF (350 KB)
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© Springer-Verlag and SEM 2001 |